Extracting an Extra Ounce of Profit.
A typical bar generates an unending flow of data in the form of sales information. Yet, most bar managers and business owners actually do nothing with these figures, failing to understand their implications. We build a program, tailored to your operation, that allows you to see clearly exactly what that data has to say. Know where your money's going and what's hurting your bottom line.
25% of all liquor poured is unaccounted for
What if you could cut that number in half? We gurantee 12% of your liquor sales a week is no where near what you'd pay weekly for our services.
The Bottom Line
Control liquor loss and improve profitability. At the end of the day, your bottom line is the most important facet of running any establishment. Our team takes a huge block off your shoulders and helps you carry the weight. With our experience, known how, and hard work you'll be able to make your business more profitable then you ever imagined.